Will you have enough forage until next harvest? Drought in the Southwest, late planting, delayed harvest and flooding all contributed to limit current forage supplies across various areas of the country.

Dr. St- Pierre, in the December 2011 Buckeye Dairy News, states that “effective NDF prices are historically high, 4 cents per lb over the six-year average.” What strategies can be used to make the most of forage availability?

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